Glasgow jaunt – West End

When I lived in Glasgow, it was the West End I called home: over the years I lived in a good half dozen places, ranging from just off Great Western Road to along in a then-pre-gentrified Partick. I studied at Glasgow University, and also worked in the University bookshop, so if any part of the city is etched into my memories, it’s the West End in particular.

Generally that is where I spend most of my visits – in part because that’s where a chunk of my friends live – but this time it was a bit more of a fleeting visit, though enough to encounter that mix of change and stability that is so disorienting.

Still, it’s never a visit to the West End without a mix of eating and shopping, and I did manage that, at least. Lunch one day at the Hyndland Fox, which used to be a Peckham’s, I believe, but now does a very line in breakfasts, and where I indulged my love of a potato scone.

On a different day I also had lunch at Bread Meats Bread – which obviously favours burgers and sandwiches, but which did a very tasty grilled cheese sandwich (which came with FREE CHIPS!), which excited me so much I randomly texted someone a photo of it by accident.

Although I’d blown my shopping budget at Vivienne Westwood, my friend and I did have a mooch around some of the vintage shops on Great Western Road, and Waterstones on Byres Road (a nice addition to the street that wasn’t there in my day), and Papyrus, a stationery and kitchenware store that in my youth seemed impossibly glamourous and expensive, and remains a little treasure trove today.

I did get some serious nostalgia walking past my old flats on Otago Street and Barrington Drive, and seeing some of my old local pubs (particularly Hubbards) so changed, though was glad to see some stalwarts still going strong, not least Caledonia Books – where I bought and sold half my college textbooks – and Ian Mellis cheesemonger, who opened just as I was moving (probably for the best, given my love of cheese and the fact it was just across the road from my house), but whose redolent whiff of cheese hit my like my very own madeleine when we went into the shop…

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