As I mentioned in my post on Mason + Rye, I took a detour through the glory that is Fenwick’s Food Hall today. It’s a gorgeous place – light, airy and with a fantastic selection of breads, cheeses, (and I think meat and fish, if you are into that sort of thing…), drinks and chocolates. The chocolates were particularly tempting, and include a range of local brands.
It was redone quite recently, I think – and I have to say that while the refurb has made it more spacious, brighter and shinier, and opened more spaces where you can eat and drink, which is nice, it has lost some of its charm. The old Food Hall used to be more of an eclectic mix: there were a couple of gondolas dedicated to ‘normal’ groceries, so as well as somewhere you could stock up on fancies, there was a decent selection of basics, and a lively queue of old ladies who happily seemed to do their weekly shop there. (I often wonder what happens to these old dears when places like this get all gentrified, and it makes me sad that the cost of ‘progress’ is to push away the folk who have been loyally patronising somewhere for years. I’m looking at you, Red Roaster, Brighton.)
Still, it remains a lovely place, and should I ever want to fritter my rent on artisanal sweets and posh gin – and you know there’s a high possibility of that – I know just where I can go.